1,000 stories, countless characters and endless enjoyment

Cosy, urban and close.

We serve delicious and high-quality food and drink for every taste and in an ideal location.

We’re here all year round for our guests on the banks of the Reuss, serving homemade cooked food all day, every day of the week. We look forward to welcoming you, and to making you feel at home with us at Mill’Feuille.

1,000 facets

varied & diverse

Good things come in much more than threes

Our homemade sodas are to die for – well our guests definitely think so. We love to create as much as we can from scratch in the kitchen, and our close relationships with local suppliers mean we can get hold of the best possible ingredients and turn them into something really special. Our battered trout, salmon bagel, eggs Mill’Feuille and a selection of vegan dishes are just some of our delicious creations. We can also offer a piece of finely roasted Lucerne beef, tartar of Angus beef or cheese platter as the perfect snack or accompaniment to an after-work beer. Have we tickled your taste buds? We’re here for you, our doors are open and our sunny terrace awaits.